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Moko Sauvignon Blanc and Pinot Noir celebrate New Zealand’s culture in both the ancient and modern. Tá Moko is the bold body art of the Maori people. Worn on the face it is a living symbol of identity and origin. The grapes are from Awatere Valley in Marlborough, cool fermentation with neutral yeast in stainless steel tanks preserve the crisp, fresh varietal nature of the fruit.
100% Sauvignon Blanc
Marlborough, New Zealand
|Winemaker / Winery|
Ideal as an aperitif or to accompany seafood, rice and pasta dishes.
8º – 10ºC