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Moko Sauvignon Blanc and Pinot Noir celebrate New Zealand’s culture in both the ancient and modern. Tá Moko is the bold body art of the Maori people. Worn on the face it is a living symbol of identity and origin. The grapes are from Awatere Valley in Marlborough, cool fermentation with neutral yeast in stainless steel tanks preserve the crisp, fresh varietal nature of the fruit.
RASPBERRY
CHERRY
TOAST
Light
Full Bodied
Dry
Sweet
Low Acidity
High Acidity
Low Tannin
High Tannin
Vintage year | 2020 |
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Grape | 100% Pinot noir |
Region | Marlborough, New Zealand |
Winemaker / Winery | Boutinot International |
Alcohol content | 13% |
Cap type | Screwcap |
Serving Suggestion | Ideal as an aperitif and to accompany lamb, bbq’s and rice dishes. |
Serving Temperature | 12º – 14ºC |