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The Pike family have been producing authentic, handcrafted beverages in South Australia since 1886. They have been making wines since the 1990’s on their Polish Hill River Estate in Clare Valley, with approximately 100 hectares of vineyard, home to 20 different grape varieties.
CHERRY
SPICES
FOREST FRUITS
BLACKCURRANT
Light
Full Bodied
Dry
Sweet
Low Acidity
High Acidity
Low Tannin
High Tannin
Vintage year | 2018 |
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Grape | 85% Shiraz, 15% Tempranillo |
Region | Clare Valley, Australia |
Winemaker / Winery | Pikes |
Alcohol content | 14% |
Cap type | Screwcap |
Serving Suggestion | Ideal to accompany lamb, grilled meats and ibéricos. |
Serving Temperature | 16º – 18ºC |