Pont de Gassac Blanc

12,95

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Origin

1972 was a year that transformed the lives of Véronique and Aimé Guibert. They had discovered a unique terroir in the Gassac valley, in Aniane, in the Cevennes foothills of the Larzac plateau, in the heart of the Languedoc. It was to change their lives and be the starto of a great Languedoc wine making adventure, Mas de Daumas Gassac.

Aromas & flavours

LEMON

PEACH

APRICOT

HONEY

Flavour characteristics

Light

0%

Full Bodied

Dry

0%

Sweet

Low Acidity

0%

High Acidity

Low Tannin

0%

High Tannin

Additional information

Vintage year

2019

Grape

40% Grenache Blanc, 20% Chardonnay, 20% Viognier, 20% Sauvignon Blanc

Region

IGP Pays d'Herault, France

Winemaker / Winery

Mas de Daumas Gassac

Alcohol content

12,5%

Cap type

Cork

Serving Suggestion

Ideal with chicken and other white meats, fish and seafood.

Serving Temperature

8º – 12ºC