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Combe Calcaire White
13,95€
Origin
A new with the spirit of the Mediterranean. Follow 3 to 5 days of skin maceration the grapes to extract all the flavours the must is fermented in temperature controlled stainless steel tanks and then partially aged in barrels for a five months to add complexity.
Aromas & flavours
CITRUS FRUIT
ORANGE BLOSSOM
HONEY
Flavour characteristics
Light
Full Bodied
Dry
Sweet
Low Acidity
High Acidity
Additional information
| Vintage year | 2020 |
|---|---|
| Grape | 50% Chardonnay, 20% Vermentino, 20% Viognier, 10% Colombard |
| Region | IGP Pays d'Herault, France |
| Winemaker / Winery | Moulin de Gassac |
| Alcohol content | 14% |
| Cap type | Cork |
| Serving Suggestion | Perfect to accompany white meat, fish with sauces and shellfish. |
| Serving Temperature | 10º – 12ºC |
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