Showing all 8 results

Kontrapunkt Kerner

Origin Brothers in law Daniel Chaffey and Theo Engela own and run Chaffney Bros. Grown on the only vineyard in Australia with the Kerner grape.The wines are hand made with minimal intervention. Their German heritage and love of the wines...

Viñamar Cabernet Sauvignon Rosé

Origin A modern classic! Casablanca has become synonymous with top quality white winemaking and here, Sauvignon Blanc is the star. Viñamar is based in the Casablanca Valley, an emblematic location in Chilean and world viticulture. The winery’s name pays homage...

L’Ampelograph Grenache Rosé

Origin Vinadeis is a group experts in viticulture and winemaking in the South of France. It is a diverse collective group that operates through a set of strong, shared and respected values of the land. Style The grapes are crushed...

Henschke Henry’s Seven

Origin Henschke is one of the oldest wineries in Australia, dating back to 1850’s. The shiraz, grenache, mataro, viognier blend is a tribute to Henry Evans who planted the first vineyard of seven acres at Keyneton in 1853. Fifth-generation Stephen...

TESCH Riesling ‘Unplugged’

Origin Martin Tesch, a great rock music fan, believes that Riesling needs no amplfication; therefore he describes this as Riesling ‘Unplugged'. Weingut Tesch, has called the Nahe home for 11 generations. The estate has a total vineyard holding of 18...

Quinta de Santiago Alvarinho Loureiro

Origin Third generation of the Santiago family are managing this beautiful boutique estate in Monçao, located on the Spanish / Portuguese border.  The grapes for this wine are hand picked before being fermented at cool temperatures following which the wine...

MAN Chenin Blanc

Origin The Agter-Paarl area is the ideal region for growing Chenin Blanc and MAN Family Wines’s farmers have the largest collection of old vine Chenin Blanc in the South Africa. Style Only use free-run juice is used for make this...

Pont de Gassac Blanc

Origin 1972 was a year that transformed the lives of Véronique and Aimé Guibert. They had discovered a unique terroir in the Gassac valley, in Aniane, in the Cevennes foothills of the Larzac plateau, in the heart of the Languedoc. It was...

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