Pablo y Walter Malbec
A really pure expression of Malbec, bright red & juicy, rich chocolate flavours with a lick of oak to round out the edges, richly bloody, vibrant.
Produced from 25 year old vines in the Lujan de Cuyo district of Mendoza, close to Walter’s bodega in the rain-shadow of the Cordon del Plata mountains that tower over the valley, it is then blended with 10% of Walter’s own Monteagrelo Malbec. The wine is made by Walter Bressia with input from his good friend Pablo. The wine has 10% barrel aged Malbec added to add complexity and structure.
Food Recommendation: Perfect to for a big ‘churrasco de chorizo’ with chimichurri sauce.